Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, milk and curry soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Milk and Curry Soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Milk and Curry Soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have milk and curry soup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Milk and Curry Soup:
- Take 3 Vienna sausage
- Take 1 medium Potato
- Take 1/2 medium Onion
- Get 40 grams Carrot
- Take 200 ml Water
- Prepare 1 1/2 tsp ◎Soy sauce
- Make ready 2 tsp ◎Mirin
- Get 1 to 2 teaspoons ◎Sugar
- Get 1 tsp ◎Bonito based dashi stock granules
- Get 200 ml Milk
- Prepare 1 1/2 tsp Curry powder
- Make ready 1 tsp Butter
- Get 1 Dried parsley
Instructions to make Milk and Curry Soup:
- Dice the carrot, potato, and onion into small cubes. Cover the carrot and potato with plastic wrap and microwave for 1 minute at 500W.
- Slice the sausages diagonally.
- Add a small amount of oil in a deep pan. Pan-fry the sausage. Add vegetables and stir-fry.
- Add curry powder and continue to stir-fry.
- Add water and ◎ ingredients. Simmer until the vegetables are thoroughly cooked. Add milk and butter and bring it to a boil. It's done.
- Dish it up and top with dried parsley if you like.
So that’s going to wrap this up for this exceptional food milk and curry soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
