Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, breakfast pudding, banana bread french toast and custard. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Pour the mixture over the bread and press the bread down. Place the baking dish in a larger roasting pan and add enough very hot tap water to the roasting pan to come an inch up the side of the baking dish.
Breakfast pudding, Banana bread french toast and custard is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Breakfast pudding, Banana bread french toast and custard is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast pudding, banana bread french toast and custard using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast pudding, Banana bread french toast and custard:
- Make ready banana bread, sliced
- Make ready eggs
- Get milk
- Take salt and pepper
- Prepare butter
- Get custard
- Take table spoons cinnamon sugar
Combine eggs, milk, sugar, cinnamon, and vanilla in a large bowl and whisk until At breakfast it is a little calmer. Guests can dine on traditional American breakfast fare. One of the items on the menu is house made banana bread french toast. Banana Bread filled with a sweet Ricotta mixture and baked in a deliciously rich custard.
Steps to make Breakfast pudding, Banana bread french toast and custard:
- Mix together the eggs, milk, salt and pepper
- Dip the slices of banana bread in the mixture
- Fry in a frying pan with butter over medium heat and place in side plate
- Drizzle custard over and sprinkle with cinnamon sugar
I always make banana bread and never thought of making it into french toast. And it must be sooo good! Using spatula, lightly press down on bread to moisten completely. Cover with foil and chill overnight. Remove foil and continue to bake until pudding is puffed and golden Bread Breakfast Brunch Challah Christmas Dessert French Toast Nutmeg Pudding Syrup.
So that’s going to wrap this up with this special food breakfast pudding, banana bread french toast and custard recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
