Dee's Vegetarian Stuffed Biscuits
Dee's Vegetarian Stuffed Biscuits

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dee's vegetarian stuffed biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dee's Vegetarian Stuffed Biscuits is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Dee's Vegetarian Stuffed Biscuits is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have dee's vegetarian stuffed biscuits using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dee's Vegetarian Stuffed Biscuits:
  1. Make ready 1 dash Your favorite seasonings. I used garlic powder, onion powder, sea salt, dried dill, oregano, rosemary with ginger, cumin, coriander, and dried cilantro.
  2. Make ready 1 can biscuit (of course homemade is always the best)
  3. Prepare 1 packages shredded cheese (which ever you prefer, I used Mexican blend)
  4. Get 1 packages Quorn brand - meatless & soy free grounds (meat eaters - 1 lbs ground beef, or turkey meat)
  5. Get 1 crushed garlic in olive oil (I usually keep a jar of this in fridge and use it everytime I cook..garlic lover!)
Instructions to make Dee's Vegetarian Stuffed Biscuits:
  1. Cook meat with your favorite seasonings.
  2. preheat oven to 350°F
  3. take each biscuit & stretch them out a bit, so you can fit the cheese and meat.
  4. place a little shredd cheese on stretched out biscuits, then put a spoonful of meat, and more shredded cheese over the meat.
  5. take each corner of biscuits, hold together till biscuit is completely closed and turn over, so they don't open while baking.
  6. brush on each biscuit with the Olive oil and crushed garlic.
  7. bake according to the instructions of the can of biscuits.
  8. I've made this with Quorn brand chicken cutlets, and certain fishes like Haddock and Salmon, sauteed beans, even sauteed veggies!

So that’s going to wrap it up with this special food dee's vegetarian stuffed biscuits recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!