Baked Cornflake Crusted Chicken Strips
Baked Cornflake Crusted Chicken Strips

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked cornflake crusted chicken strips. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Cornflake Crusted Chicken Strips is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked Cornflake Crusted Chicken Strips is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked cornflake crusted chicken strips using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Cornflake Crusted Chicken Strips:
  1. Prepare boneless, skinless chicken breast halves
  2. Take large egg or 2 smaller ones
  3. Get cornflakes or as required
  4. Take salt or to taste
  5. Get fresh parsley, chopped
  6. Prepare olive oil
  7. Get flour or as required
  8. Prepare Freshly ground black pepper
Steps to make Baked Cornflake Crusted Chicken Strips:
  1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper.
  2. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. - Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces.
  3. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. - Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes.
  4. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. - Serve with your favorite dipping.

So that’s going to wrap this up with this exceptional food baked cornflake crusted chicken strips recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!