Ooey gooey cheesy crab bake 🦀
Ooey gooey cheesy crab bake 🦀

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, ooey gooey cheesy crab bake 🦀. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ooey gooey cheesy crab bake 🦀. Ooey gooey cheesy crab bake 🦀. I always find this dish served at the all you can eat Chinese buffets.

Ooey gooey cheesy crab bake 🦀 is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Ooey gooey cheesy crab bake 🦀 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook ooey gooey cheesy crab bake 🦀 using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ooey gooey cheesy crab bake 🦀:
  1. Prepare 1 lb shredded or flaked imitation crab meat
  2. Get 1.5 cups shredded mozzarella cheese
  3. Prepare 1 tablespoon milk
  4. Take 1/4 teaspoon garlic powder, onion powder, pepper
  5. Get Dash salt
  6. Make ready 1-8 ounce block of cream cheese softened
  7. Prepare 1 teaspoon worstichire sauce
  8. Make ready 2 tablespoons mayonnaise
  9. Prepare 1/2 cup sour cream
  10. Make ready 1 teaspoon sugar
  11. Take Optional garnishes: green onion, sour cream, bacon bits
  12. Make ready Great server alone or pairs well with crackers as a dip or on a toasted sub bun

A comforting dinner with the best homemade meatballs, homemade or store bought marinara, and ooey gooey cheese. It's sure to become an easy weeknight meal staple. This recipe was created in partnership with Knorr®. Thanks for supporting me and the brands I love!

Instructions to make Ooey gooey cheesy crab bake 🦀:
  1. Heat oven to 325. Lightly grease or butter a square baking ban.
  2. Mix 1 cup of shredded mozzarella cheese with all the ingredients in a bowl and pour into baking pan. Top with remaining 1/2 cup of cheese. Bake uncovered 20 minutes then toss under the broiler for 2-3 minutes until lightly speckled and toasty.

Classic comfort comes in the form of chicken, broccoli and-you'll love this-stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bite. Creamy, rich, ooey-gooey, super cheesy, with those crispy browned cheese edges…no one can resist perfectly baked mac and cheese. Leftover Baked Brie can be stored, covered, in the refrigerator for up to one week. Even if my kids pack a full lunch for school, they always get home and are SO hungry.

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