Cowboys Chilli With Crispy Sweet Potato Toppers
Cowboys Chilli With Crispy Sweet Potato Toppers

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cowboys chilli with crispy sweet potato toppers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cowboys Chilli With Crispy Sweet Potato Toppers is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cowboys Chilli With Crispy Sweet Potato Toppers is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cowboys chilli with crispy sweet potato toppers using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Make ready 1 tsp hot chilli powder
  2. Take 2 tsp ground coriander
  3. Prepare 2 tsp cumin
  4. Take 1 tsp cocoa powder (optional)
  5. Make ready 1/2 tsp salt
  6. Make ready 1 onion
  7. Prepare 3 garlic cloves
  8. Make ready 400 g tinned tomatoes
  9. Get 2 tbsp tomato purée
  10. Take 400 mls beef stock (or chicken if like me you don’t have beef)
  11. Get 400 g tin cannellini beans
  12. Get 500 g beef mince
  13. Take 1 tsp caster sugar
  14. Prepare 1 tsp dried oregano
  15. Make ready 2 tsp corn flour in a little water
  16. Make ready 1 large sweet potato, cubed
  17. Make ready 12 tsp smoked paprika
Steps to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Mix the first 5 spices on the list in a little bowl ready to use.
  2. Gently fry the chopped onion and crushed garlic in a good sized saucepan for about 10 minutes. Then add the spice mix and stir well to coat the onions.
  3. Add the beef to the pan and brown over a medium heat until the meat is nearly cooked through.
  4. Then add the rest of the ingredients apart from the sweet potatoes and smoked paprika. Stir and simmer for 50 minutes.
  5. While the chilli is cooking, dice the sweet potatoes, drizzle with oil and sprinkle with paprika. Roast in the oven at 200 C for about 30 minutes until nice and crispy.
  6. Serve the chilli topped with the sweet potatoes 😍

So that’s going to wrap this up for this special food cowboys chilli with crispy sweet potato toppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!