Swiss chard & quinoa salad
Swiss chard & quinoa salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, swiss chard & quinoa salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Swiss chard & quinoa salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Swiss chard & quinoa salad is something that I have loved my entire life. They are nice and they look wonderful.

Swiss chard is a leafy green vegetable that is packed with nutrients. This article explains everything you need to know about Swiss chard, including its health benefits and how to cook with it. Swiss chard—or simply "chard"—is a member of the beet family that does well in both cool and warm Swiss chard is best known for its bright and colorful stems, which come in a rainbow of.

To get started with this recipe, we must first prepare a few ingredients. You can cook swiss chard & quinoa salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swiss chard & quinoa salad:
  1. Get 1 large bunch of red swiss chard finely chopped (stems included)
  2. Take 1 1/2 cup red and gold quinoa
  3. Get 1/4 cup tamari sunflower seeds
  4. Take 1/4 cup pumpkin seeds
  5. Get 1/4 cup dry cranberries
  6. Make ready 1/4 cup extra virgin olive oil
  7. Make ready 1/4 cup rasberry vinegar or apple cidar vinegar
  8. Prepare 2 tablespoon old fashion mustard
  9. Take 1 tablespoon dry tarragon
  10. Get to taste fresh ground black pepper

Swiss chard makes for a great side dish and you don't need many. Who are my Swiss Chard lovers? If you love Swiss Chard you will fall head over heels for this Simple Sautéed Swiss Chard Recipe. Browse All Swiss chard Recipes. chard chard. spinach beet. leaf beet. seakale beet. silver beet. white beet.

Steps to make Swiss chard & quinoa salad:
  1. Cook the quinoa as per package instructions and let cool down a bit.
  2. Mix all ingredients together; quinoa must be warm but not too hot.
  3. Serve as a side dish with grilled meat or fish. Can be served warm or cold.
  4. Enjoy!

Wikipedia Article About Swiss Chard on Wikipedia. Chard (Beta vulgaris var. cicla), also known as Swiss Chard, Silverbeet, Perpetual Spinach or Marigold, is a leaf vegetable. Swiss chard is type of beet that belongs to the goosefoot family. It originates from Sicily, but it can be found around the world today. Swiss chard grows on the fertile, slightly acidic soil.

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