Chicken Stroganoff
Chicken Stroganoff

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken stroganoff. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stroganoff is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Stroganoff is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken stroganoff using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stroganoff:
  1. Make ready 550 g bonles chicken breast, sliced
  2. Make ready 250 ml (1 cup) cooking cream
  3. Make ready 250 ml (1 cup) milk
  4. Take 1 tbsp mustard
  5. Take 1 tbsp flour desolved in ¼ cup water
  6. Get 4 onions - sliced
  7. Make ready 500 g fresh mushrooms \ 1 can - sliced
  8. Take 1/4 tsp black pepper
  9. Take 1/4 tsp white pepper
  10. Get to taste Salt
  11. Take 2 tbsp vegetable oil
Instructions to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that is going to wrap it up with this special food chicken stroganoff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!