A Korean Friend's Recipe For Tomato Salad
A Korean Friend's Recipe For Tomato Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, a korean friend's recipe for tomato salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

A Korean Friend's Recipe For Tomato Salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. A Korean Friend's Recipe For Tomato Salad is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have a korean friend's recipe for tomato salad using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make A Korean Friend's Recipe For Tomato Salad:
  1. Prepare 4 Tomatoes
  2. Take 1/2 Onion
  3. Take 1 dash Green onions or scallions
  4. Prepare 1 clove Grated garlic (a)
  5. Get 1 tbsp Ground sesame seeds (a)
  6. Prepare 2 tbsp Soy sauce (a)
  7. Prepare 2 tbsp Vinegar (a)
  8. Take 1 tbsp Sugar (a)
  9. Take 1 tbsp Sesame oil (a)
Steps to make A Korean Friend's Recipe For Tomato Salad:
  1. Take the blossom end off the tomatoes and slice into thin rounds.
  2. Slice the onion thinly and put into a bowl of cold water to get rid of the harsh taste.
  3. Chop up the green onion finely
  4. Mix the ingredients marked (a) together.
  5. Fan out the tomato slices on a serving dish, put the drained onion in the middle, and scatter with the chopped green onion. Drizzle the sauce over it all and it's done.

So that is going to wrap this up with this exceptional food a korean friend's recipe for tomato salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!