Hot Cinnamon Cake
Hot Cinnamon Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot cinnamon cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot Cinnamon Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Hot Cinnamon Cake is something that I have loved my whole life. They are fine and they look wonderful.

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To begin with this recipe, we must first prepare a few components. You can have hot cinnamon cake using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hot Cinnamon Cake:
  1. Make ready 1/4 cup butter
  2. Make ready 1 cup sugar
  3. Prepare 2 eggs
  4. Get 1 cup sour cream
  5. Prepare 1 tsp baking soda
  6. Prepare 1 tsp vanilla
  7. Get 1 tsp baking powder
  8. Make ready 1 1/2 cups flour
  9. Make ready Pinch salt
  10. Prepare 1/4 cup sugar
  11. Prepare 1 tsp cinnamon
  12. Get 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)

Combine eggs, milk and butter; stir into dry ingredients just until combined. Turn when bubbles form on top of pancakes. Cook until second side is golden brown. The best way to describe this cake is that it tastes just like the Hot Tamales Candy you use to eat when you were a kid.

Steps to make Hot Cinnamon Cake:
  1. Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
  2. Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
  3. Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
  4. Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
  5. Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
  6. Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
  7. Serve hot, warm or cooled. Enjoy!

It's similar to a red velvet cake that's rich and bold in flavor with cocoa powder and a touch of cinnamon in the cake. This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end. Muffins are quick and easy to make. They are best served right out of the oven with a fresh mug of coffee.

So that is going to wrap it up with this special food hot cinnamon cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!