Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, shepard’s pie 🥧. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shepard’s pie 🥧 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Shepard’s pie 🥧 is something that I’ve loved my entire life. They are fine and they look wonderful.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. How to make Shepard pie the right way.
To begin with this recipe, we have to first prepare a few components. You can cook shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shepard’s pie 🥧:
- Prepare Filling:
- Make ready 1 lb ground beef or venison
- Take 1 yellow onion diced
- Take 1 cup carrots diced
- Make ready 3 stalks celery diced
- Prepare 1 cup portobello mushrooms diced
- Make ready 1 can golden sweet corn
- Get 1 tablespoon butter
- Prepare 2 tablespoons flour or 1 tablespoon corn starch
- Take 1/2 teaspoon salt and pepper
- Take 1/2 teaspoon garlic powder
- Make ready 1/2 teaspoon onion powder
- Get 1 sazon packet (not a necessity but I use it in everything)
- Make ready 2 cups beef broth
- Make ready 1 beef bouillon cube
- Get 4 tablespoons worstichire sauce
- Get 1 cup 100% grape juice (NOT CONCENTRATE)
- Get 1 small can tomato paste
- Make ready 2 stalks green onion diced
- Get For the topping:
- Take 10 medium sized potatoes
- Make ready 1/2 cup heavy cream
- Make ready 1/2 cup sour cream
- Prepare 1/4 teaspoon salt
- Get 1/2 teaspoon pepper
- Make ready 1/4 teaspoon paprika
- Get 1/4 teaspoon onion powder
- Get 4 oz softened cream cheese
- Get 1 cup shredded cheddar jack cheese
- Prepare 3-4 green onions diced
When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. Find the best recipes for the classic shepherd's pie. Learn how to make it with ground beef, turkey, chicken, and lamb recipes. Shepherd's pie and its brethren really got their start as a way to use up stewed or roasted meat and leftover vegetables, but it has since come to represent a comforting Sunday night dinner.
Instructions to make Shepard’s pie 🥧:
- Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done.
- Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil.
- Reduce heat to simmer cover and cook 30 minutes.
- Mash the potatoes and stir in all the other ingredients for the potatoes.
- In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes.
- Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!
Make this easy shepherd's pie recipe of a wintry evening - it's comfort food at its best. This one has a secret ingredient for extra savouriness. Don't worry about making it look fancy; the peaks and ridges. I make my shepard's pie using two cans of Campbell's Vegetable Beef Soup. Maybe I'll try it with cream of mushroom next time.
So that’s going to wrap it up with this special food shepard’s pie 🥧 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
