Ham and beans with greenbeans
Ham and beans with greenbeans

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and beans with greenbeans. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning. Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks. Italian Seasoning salt and pepper to taste Turn slow cooker on High.

Ham and beans with greenbeans is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Ham and beans with greenbeans is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ham and beans with greenbeans using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and beans with greenbeans:
  1. Make ready 1 jar great northern beans
  2. Make ready 1 jar mixed beans
  3. Make ready 1 package diced ham
  4. Take 1 can greenbeans

Drain, rinse under cold water and blot dry with paper towels; set aside. Stir in the vinegar and remove from the heat. Green beans are simmered in ham broth to make this tasty vegetable dish which would taste delicious for any special meal. Cook the beans in a pan of boiling salted water for about five minutes (you want them to bend a little - that is when they are most flavoursome).

Steps to make Ham and beans with greenbeans:
  1. Add all ingredients to a sauce pan and season with salt and pepper. You can add garlic and onion. I cooked on medium heat for half hr and I made cornbread to go with this meal.
  2. Enjoy.

Drain the beans and add them quickly back to the hot pan, scatter over the ham and cheese, trickle over the olive oil. Member Recipes for Ham Greenbeans And Potato Soup. Time to Pick a Bone You can make a good ham and bean soup using just cubes of ham alone, but to get the best flavor you should use a ham bone. Remove the beans from the heat, do not remove from the steamer. Drain the potatoes and mash with butter, milk, cinnamon and brown sugar.

So that’s going to wrap it up for this exceptional food ham and beans with greenbeans recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!